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Turkey BLT Wrap

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  • 1 10-inch flour tortilla burrito size

  • 1 tablespoon ranch

  • 2 leaves of lettuce leaf lettuce

  • 1/4 pound sliced deli turkey

  • 2 bacon slices cooked

  •  1/4 avocado sliced thin

  • 1/4 tomato sliced thin

Directions

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  • Spread ranch dressing over flour tortilla.

  • Place the lettuce on top of the ranch dressing.

  • Place the turkey on half of the wrap, over the lettuce. 

  • Lay the bacon on top of the turkey.

  • Add the vegetables being careful to leave the edges clear. 

  • Fold the ends under and tightly wrap the tortilla, starting with the side containing the filling.

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