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Garlic Butter Steak Bites Salad.png

Serving size: one person
Ingredients:

3 oz steak cooked in olive oil and seasoned with garlic butter and fresh dill

1 cup shredded cabbage (white or red)

1/2 cup diced cucumber

1/2 cup diced tomatoes

1/2 cup diced and baked beet

1/4 cup mayonnaise

salt and pepper to taste

​

Nutrition Facts:

704 Calories

20g Carbs

58g Fat

26g Protein

437mg Sodium

14g Sugar

Directions

  1. If the steak was frozen, bring it to room temperature

  2. Take a bowl and empty the salad mix made from seasonal veggies

  3. Add steak bites

  4. Add salad dressing, salt and pepper to taste and mix well

  5. Serve and enjoy!!

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